Crispy Garlic Smashed Potatoes
Crispy Garlic Smashed Potatoes
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Ingredients you'll need
Ingredients you'll need
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Boil and drain the potatoes.
Boil and drain the potatoes.
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Smash the potatoes with a fork.
Smash the potatoes with a fork.
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Place in an even layer on a baking sheet.
Place in an even layer on a baking sheet.
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Melt butter in a pan, then mix in garlic, rosemary & steak seasoning.
Melt butter in a pan, then mix in garlic, rosemary & steak seasoning.
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Simmer for 2-3 minutes.
Simmer for 2-3 minutes.
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Brush the seasoned butter over the smashed potatoes.
Brush the seasoned butter over the smashed potatoes.
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Roast in the oven or air fry until crispy.
Roast in the oven or
air fry until crispy.
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Serve with your favorite main dishes, like steak or chicken!
Serve with your favorite main dishes, like steak or chicken!
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A crispy, flavorful & delicious potato side dish!
A crispy, flavorful & delicious potato side dish!
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