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8
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Italian Seasoning
Homemade Italian seasoning is an easy recipe to mix up for chicken marinades, seasoning veggies & adding to pasta sauces. It's whole 30, vegan & gluten free!
Servings:
8
tablespoons Italian seasoning
Prep Time:
5
mins
Total Time:
5
mins
Author:
Whitney Bond
Course:
Side Dish
Cuisine:
Italian
Ingredients
½
1x
2x
2
tbsp
dried basil
2
tbsp
dried oregano
1
tbsp
dried thyme
1
tbsp
dried minced garlic
1
tbsp
dried minced onions
1
tsp
red pepper flakes
1
tsp
dried rosemary
Instructions
Combine everything in a small bowl or mason jar.
Nutrition Facts
Calories
13
kcal
(1%)
Carbohydrates
3
g
(1%)
Protein
1
g
(2%)
Fat
1
g
(2%)
Saturated Fat
1
g
(5%)
Sodium
6
mg
Potassium
69
mg
(2%)
Fiber
1
g
(4%)
Sugar
1
g
(1%)
Vitamin A
122
mg
(2%)
Vitamin C
1
mg
(1%)
Calcium
53
mg
(5%)
Iron
2
mg
(11%)
Did you make this recipe?
Tag
@WhitneyBond
on Instagram and hashtag it
#WBRecipes
!