Reuben Stuffed Chicken
Reuben chicken is tossed with thousand island dressing, stuffed with sauerkraut & corned beef & topped with swiss cheese for a tasty, easy dinner recipe!
Ingredients
- 4 boneless, skinless chicken breasts, approximately 2 pounds
- ¼ cup thousand island dressing, + more for dipping if desired
- ½ tsp salt
- ½ tsp black pepper
- ¼ lb. thinly sliced corned beef
- 1 cup sauerkraut
- 8 slices swiss cheese
Instructions
- Preheat the oven to 450°F.
- Slice a pocket in the middle of each chicken breast, being careful not to slice all the way through. Spread thousand island dressing in and around each chicken breast, then sprinkle with the salt and pepper.
- Stuff 2 slices of corned beef and ¼ cup of sauerkraut in each chicken breast.
- Place the stuffed chicken in an oven safe baking dish or cast iron skillet.
- Place 2 slices of swiss cheese on each chicken breast.
- Place in the oven and bake for 25-30 minutes.
Nutrition Facts
Calories 463kcal (23%)Carbohydrates 7g (2%)Protein 44g (88%)Fat 28g (43%)Saturated Fat 13g (65%)Cholesterol 143mg (48%)Sodium 1244mg (52%)Potassium 622mg (18%)Fiber 1g (4%)Sugar 4g (4%)Vitamin A 532mg (11%)Vitamin C 14mg (17%)Calcium 462mg (46%)Iron 2mg (11%)
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