One Pot Cajun Pasta
One Pot Cajun Pasta with sausage & peppers is an easy recipe, made in just 29 minutes! It's cooked in a light & spicy tomato sauce for one scrumptious meal!
Ingredients
- 1 tbsp olive oil
- 2 cups bell peppers, green or red - cut into 1” cubes
- 1 cup red onion, cut into 1” cubes
- 4 cloves garlic, minced
- 4 links Farmer John Louisiana Hot Link Smoked Sausage, sliced
- 3 cups medium pasta shells
- 2 cups chicken broth
- 14.5 oz can diced tomatoes, drained
- 2 tbsp cajun seasoning
- 1 tbsp hot sauce
Instructions
- Add the olive oil to a large pot or stock pot over medium high heat.
- Add the bell peppers, onion, garlic and sliced Farmer John Louisiana Hot Link Smoked Sausage, sauté 4-5 minutes.
- Add the pasta shells, chicken both, diced tomatoes, cajun seasoning and hot sauce. Stir to combine.
- Bring to a boil, cover, reduce heat to low and cook for 10 minutes. Remove the lid and stir.
- Replace the lid and cook for an additional 10 minutes.
Nutrition Facts
Calories 686kcal (34%)Carbohydrates 73g (24%)Protein 24g (48%)Fat 32g (49%)Saturated Fat 10g (50%)Cholesterol 70mg (23%)Sodium 1564mg (65%)Potassium 759mg (22%)Fiber 6g (24%)Sugar 9g (10%)Vitamin A 4130mg (83%)Vitamin C 119.2mg (144%)Calcium 82mg (8%)Iron 3.4mg (19%)
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