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Nutella Hummus
This Nutella Hummus recipe is an easy gluten free snack, perfect for serving with fresh fruit or graham crackers for dipping!
Servings:
3
cups hummus
Prep Time:
5
mins
Total Time:
5
mins
Author:
Whitney Bond
Course:
Dessert, Snack
Cuisine:
American
Ingredients
½
1x
2x
16
oz
garbanzo beans
,
AKA chickpeas
½
cup
nutella
1
tbsp
tahini
¼
cup
olive oil
Instructions
Combine all ingredients in a food processor or blender.
Blend until smooth and creamy.
Serve with fruit or graham crackers for dipping.
Nutrition Facts
Calories
707
kcal
(35%)
Carbohydrates
73
g
(24%)
Protein
16
g
(32%)
Fat
39
g
(60%)
Saturated Fat
17
g
(85%)
Sodium
33
mg
(1%)
Potassium
666
mg
(19%)
Fiber
14
g
(56%)
Sugar
34
g
(38%)
Vitamin A
40
mg
(1%)
Vitamin C
2
mg
(2%)
Calcium
135
mg
(14%)
Iron
6.9
mg
(38%)
Did you make this recipe?
Tag
@WhitneyBond
on Instagram and hashtag it
#WBRecipes
!