Gluten Free S’Mores Waffles
Gluten Free S'Mores Waffles combine all of your favorite ingredients from the campfire treat in a delicious & simple breakfast recipe!
Ingredients
- 1 ½ cups Premium Gold Gluten Free Flour
- 1 tbsp granulated sugar
- 2 tsp baking powder
- ½ tsp salt
- ½ tsp ground cinnamon
- 2 large eggs
- 1 cup milk
- 2 tbsp honey
- 1 tbsp unsalted butter, melted
- ½ cup chocolate chips
- ½ cup mini marshmallows
Instructions
- Combine the gluten free flour, sugar, baking powder, salt and cinnamon in a large mixing bowl.
- In a small mixing bowl combine the eggs, milk and honey.
- Add the melted butter.
- Whisk together, then add to the flour mixture.
- Combine well, then add the chocolate chips and marshmallows.
- Mix well, then spoon the mixture into a waffle iron and cook.
- Remove from the waffle iron and dig in!
Nutrition Facts
Calories 282kcal (14%)Carbohydrates 46g (15%)Protein 7g (14%)Fat 9g (14%)Saturated Fat 4g (20%)Cholesterol 65mg (22%)Sodium 247mg (10%)Potassium 242mg (7%)Fiber 3g (12%)Sugar 22g (24%)Vitamin A 240mg (5%)Calcium 166mg (17%)Iron 1.7mg (9%)
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