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Cucumber Jalapeno Margaritas
This Cucumber Jalapeno Margarita recipe is light and refreshing, making it the perfect poolside cocktail for warm summer months!
Servings:
1
margarita (app 6 oz)
Prep Time:
5
mins
Total Time:
5
mins
Author:
Whitney Bond
Course:
Drinks
Cuisine:
Mexican
Ingredients
½
1x
2x
1/4
cup
cucumber
,
sliced
1/2
jalapeño
,
sliced and seeded
1/2
lime
,
juiced
2
oz
tequila reposado
1
oz
triple sec
1
oz
agave nectar
1/2
cup
ice
Instructions
Add the cucumber and jalapeño to a shaker, then muddle.
Add the lime juice, tequila, triple sec, agave nectar and ice, then shake well.
Pour into glass and garnish with a lime wedge.
Nutrition Facts
Calories
322
kcal
(16%)
Carbohydrates
35
g
(12%)
Sodium
5
mg
Potassium
45
mg
(1%)
Sugar
29
g
(32%)
Vitamin A
75
mg
(2%)
Vitamin C
19.1
mg
(23%)
Calcium
11
mg
(1%)
Iron
0.2
mg
(1%)
Did you make this recipe?
Tag
@WhitneyBond
on Instagram and hashtag it
#WBRecipes
!