Dad's Famous BBQ Baked Beans
Friends and family have been raving about my Dad's famous baked beans for decades! Now I'm sharing the easy recipe featuring his secret ingredient!
Ingredients
- 30 oz pork and beans, 2 (15 oz) cans
- 1 slice bacon
- ½ cup brown sugar
- ½ cup BBQ sauce
- ½ cup onion, diced
- 1 tsp ground mustard
- 1 tsp black pepper
- ½ tsp kosher salt
Instructions
- Preheat the oven to 350°F.
- Add the pork and beans to an oven-safe baking dish.
- Add the bacon, brown sugar, BBQ sauce, onion, ground mustard, black pepper and kosher salt.
- Stir all of the ingredients together.
- Place in the oven for 90 minutes.
Notes
- Our family likes to leave the bacon slice whole and remove it after baking, before serving. You can also dice the slice of bacon before adding it to the beans and serve the beans with the bacon cooked in it.
- To make this recipe in a slow cooker, add all of the ingredients to a slow cooker and cook on low for 4-6 hours.
- To make this recipe in a smoker, combine all of the ingredients in a dish safe for the smoker, such as a cast iron dutch oven. Place in a 225°F smoker for 2-3 hours.
Nutrition Facts
Calories 284kcal (14%)Carbohydrates 57g (19%)Protein 8g (16%)Fat 3g (5%)Saturated Fat 1g (5%)Cholesterol 12mg (4%)Sodium 1055mg (44%)Potassium 544mg (16%)Fiber 8g (32%)Sugar 26g (29%)Vitamin A 55mg (1%)Vitamin C 4mg (5%)Calcium 101mg (10%)Iron 2.8mg (16%)
Did you make this recipe?Tag @WhitneyBond on Instagram and hashtag it #WBRecipes!